"Miss" Lonnie Mae'S Ground Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 bell pepper, chopped
1 onion, chopped
1 can cream of mushroom soup
1 can tomatoes
3/4 c. grated cheese
1 small sour cream
2 Tbsp. mayonnaise
1 box corkscrew macaroni
1 can fried onion rings

Preparation

Saute onions and bell peppers, add ground beef and stir until beef is browned.
Drain.
Cook macaroni and drain.
Mix mayonnaise, soup, tomatoes, cheese and sour cream together.
Add meat mixture and macaroni to this.
Pour in casserole dish and bake for 20 to 30 minutes at 375\u00b0.
Remove from oven and top with fried onion rings and bake for another 10 minutes.