Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
2 sticks butter or margarine
1/4 c. sugar
2 c. powdered sugar
2 egg whites
2 or 3 bananas
1 large can pineapple (crushed)
1 large container Cool Whip
1 c. chopped pecans

Preparation

First Layer:
Mix graham cracker crumbs, 1 stick melted butter and sugar.
Press into a 9 x 13-inch cake pan.