Jello Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. straw-berry banana jello
2 stalks chopped celery
3 grated carrots
3/4 c. chopped nuts
2 (3 oz.) pkg. cream cheese
12 oz. Cool Whip

Preparation

Soften cream cheese.
Make jello; omit 1 cup of water.
Soft set jello.
Mix cream cheese, celery, carrots and nuts.
Mix well. Stir into Cool Whip, then fold into soft set jello.
Chill until firm.