Candied Carrots - cooking recipe

Ingredients

4 c. sliced carrots
1 tsp. salt
artificial sweetener to equal 1/2 c. sugar
2 Tbsp. water
4 Tbsp. orange juice
1/4 tsp. cinnamon

Preparation

Place all ingredients in saucepan.
Cover and bring to boil, then simmer slowly for about 30 minutes.
Serves 2. This is a Weight Watchers recipe, 1 V, 1/3 Fruit.
One cup equals one serving.
Sweet potatoes may be cooked like this also.