Chocolate Delight - cooking recipe
Ingredients
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2 1/2 c. flour
2 sticks margarine
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 1/4 c. powdered sugar
1 (8 oz.) tub Cool Whip
2 small pkg. instant chocolate pudding, made according to directions on box
1 (8 oz.) tub Cool Whip for topping
Preparation
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Mix flour, margarine and nuts; press into ungreased 9 x 13-inch pan and bake for 20 minutes at 350\u00b0.
Cool.
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