Zucchini Squash Bread - cooking recipe

Ingredients

3 eggs
1 c. salad oil
2 c. sugar
3 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. cinnamon
2 c. peeled, grated raw zucchini
3 tsp. vanilla
1/2 c. chopped nuts
1/2 c. raisins

Preparation

Cream together eggs, oil and sugar.
Sift together dry ingredients.
Stir all together with zucchini.
Add vanilla, nuts and raisins.
Pour into 3 ungreased Teflon-coated loaf pans.
Bake 1 hour at 325\u00b0 oven.