The Ultimate Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    3/4 c. oil
    4 eggs
    1 small can mandarin oranges, juice and all
    1 large can crushed pineapple
    1 box instant vanilla pudding
    1 lb. container Cool Whip
Preparation
    Mix first four ingredients well.
    Bake at 350\u00b0 for 30-35 minutes.
    When cool, poke cake full of holes.
    Drain juice from pineapple and pour over cake.
    Mix pineapple, pudding, and Cool Whip together and spread over cake.

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