The Ultimate Cake - cooking recipe
Ingredients
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1 box yellow cake mix
3/4 c. oil
4 eggs
1 small can mandarin oranges, juice and all
1 large can crushed pineapple
1 box instant vanilla pudding
1 lb. container Cool Whip
Preparation
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Mix first four ingredients well.
Bake at 350\u00b0 for 30-35 minutes.
When cool, poke cake full of holes.
Drain juice from pineapple and pour over cake.
Mix pineapple, pudding, and Cool Whip together and spread over cake.
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