Sally'S Nuggets - cooking recipe

Ingredients

4 chicken breasts, cut in nugget size pieces
1/4 c. melted butter
20 to 25 crushed Ritz crackers
1/8 c. grated Parmesan cheese
black pepper and garlic salt to taste

Preparation

Mix cracker crumbs, Parmesan cheese, pepper and garlic salt. Dip chicken nuggets in melted butter.
Roll chicken in cracker crumb mixture.
Spray a baking dish with Pam.
Place chicken in dish.
Bake, uncovered, at 350\u00b0 for 25 to 30 minutes or until chicken is done, but not dry.
Very tasty.