Ingredients
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2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1/2 tsp. baking powder
1 c. butter or oleo
1 c. brown sugar
1 c. white sugar
2 eggs
2 c. rolled oats
1 tsp. vanilla
1 pkg. chocolate chips
Preparation
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Sift the flour, salt, baking soda and baking powder together. Cream together the butter, brown sugar and white sugar.
Add the 2 eggs, rolled oats, vanilla and chocolate chips and mix well.
Stir in the sifted dry ingredients.
Drop by rounded teaspoonfuls on greased cookie sheet.
Bake at 400\u00b0 until golden brown.
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