Cream Cheese Cookies - cooking recipe

Ingredients

1/2 c. brown sugar
1/4 c. butter, softened
1 c. Bisquick
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1 Tbsp. lemon juice
2 tsp. milk
1/2 tsp. vanilla
1 egg

Preparation

Preheat oven to 350\u00b0.
Grease an 8 x 8 x 2-inch pan.
Beat brown sugar and butter until fluffy.
Stir in Bisquick and nuts until mixture is crumbly.
Reserve 1 cup.
Press remaining mixture in pan.
Bake 12 minutes.