Apple Crunch - cooking recipe

Ingredients

4 c. apples
1/2 c. sugar
1 Tbsp. flour
3/4 c. oatmeal
1/4 c. sifted flour
1/4 c. brown sugar
1/4 c. sugar
1/4 c. butter

Preparation

Place the first 3 ingredients in a baking dish.
Top with mixture of the remaining ingredients.
Bake at 375\u00b0 until apples are done.