Apple Cobbler - cooking recipe

Ingredients

3/4 c. sugar
1/2 tsp. cinnamon
2 Tbsp. flour
1/4 tsp. salt
5 c. sliced apples
1/4 c. water
butter
1 c. flour
1 Tbsp. sugar
1 1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. shortening
1/2 c. milk

Preparation

Mix the first 4 ingredients with the apples.
Sprinkle with water.
Dot with butter.
Cover with foil.
Bake 15 minutes.
Sift the 1 cup flour, 1 tablespoon sugar, baking powder and 1/2 teaspoon salt.
Cut in the shortening.
Stir in milk.
Drop by spoonfuls on hot apples.
Bake 25 to 35 minutes in a 400\u00b0 oven.
When cooled, serve with whipped cream, Cool Whip or scoop of ice cream.
Makes 6 servings.