Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1 1/4 c. oil
2 c. sugar
1 Tbsp. vanilla
2 c. peeled and grated zucchini
3 c. flour
1 tsp. soda
1 tsp. salt
1 Tbsp. cinnamon
1/4 tsp. cloves
1/4 tsp. baking powder

Preparation

Mix all ingredients together lightly.
Pour into 2 greased and floured bread pans.
Bake for 1 hour at 325\u00b0, or until cake tester comes out clean.