Vegetable Casserole - cooking recipe

Ingredients

1 can Veg-All
1 c. mayo
1 c. grated cheese
chopped onions
1 can water chestnuts, chopped
cheese crackers

Preparation

Mix together all ingredients, except crackers.
Place in casserole dish.
Crumble cheese crackers and cover top completely with crackers.
Bake for 30 minutes at 325\u00b0.