Christmas Butter Cookies - cooking recipe

Ingredients
    1 c. softened butter
    1 1/2 c. confectioners sugar
    1 egg
    1 tsp. vanilla extract
    1 tsp. almond extract
    2 1/2 c. sifted all-purpose flour
Preparation
    Use large spoon to mix sugar, egg, vanilla and almond extracts. Mix well.
    Blend in flour.
    Cover bowl and chill for 3 hours. Divide dough in half and roll each half to 3/16-inch thickness. Cut with cookie cutters and place on greased cookie sheet.
    Bake at 375\u00b0 for 7 to 8 minutes.
    Decorate if you wish.
    Makes 3 dozen.

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