Raw Apple Cake - cooking recipe

Ingredients
    2 c. raw apples, peeled, cored and chopped
    1 c. butter
    1 heaping c. sugar
    1 tsp. cloves
    1 tsp. cinnamon
    1 tsp. allspice
    1/2 tsp. soda dissolved in 1/2 c. hot water
    2 1/2 Tbsp. cocoa
    2 c. flour
Preparation
    Preheat oven to 350\u00b0.
    Cream butter and sugar; add spices. Stir cocoa and flour together; add alternately with soda water. Stir in apples.
    Pour into a greased and floured 13 x 9-inch pan or Bundt pan.
    Bake for 30 to 35 minutes, until tester comes out clean.

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