Raw Apple Cake - cooking recipe
Ingredients
-
2 c. raw apples, peeled, cored and chopped
1 c. butter
1 heaping c. sugar
1 tsp. cloves
1 tsp. cinnamon
1 tsp. allspice
1/2 tsp. soda dissolved in 1/2 c. hot water
2 1/2 Tbsp. cocoa
2 c. flour
Preparation
-
Preheat oven to 350\u00b0.
Cream butter and sugar; add spices. Stir cocoa and flour together; add alternately with soda water. Stir in apples.
Pour into a greased and floured 13 x 9-inch pan or Bundt pan.
Bake for 30 to 35 minutes, until tester comes out clean.
Leave a comment