Aunt Evie'S Chocolate Cake - cooking recipe
Ingredients
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2 c. sugar
dash of salt
3/4 c. cocoa
1 c. Crisco oil
2 eggs
1 tsp. vanilla
2 1/4 c. flour
2 tsp. baking powder
2 tsp. baking soda
1 c. milk
1 c. coffee (1 tsp. instant coffee in 1 c. hot water)
Preparation
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Baking Temperature: 350\u00b0.
Baking Time: 26 minutes for cupcakes; 65 minutes for 9 x 13-inch pan.
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