Aunt Evie'S Chocolate Cake - cooking recipe

Ingredients
    2 c. sugar
    dash of salt
    3/4 c. cocoa
    1 c. Crisco oil
    2 eggs
    1 tsp. vanilla
    2 1/4 c. flour
    2 tsp. baking powder
    2 tsp. baking soda
    1 c. milk
    1 c. coffee (1 tsp. instant coffee in 1 c. hot water)
Preparation
    Baking Temperature: 350\u00b0.
    Baking Time: 26 minutes for cupcakes; 65 minutes for 9 x 13-inch pan.

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