Mom'S Lettuce And Bacon Dressing - cooking recipe
Ingredients
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1 head lettuce
1 lb. bacon
1/4 c. vinegar
1/4 c. cold water
3/4 c. sugar
2 eggs
Preparation
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Beat eggs, water, vinegar and sugar.
Mix well.
Heat at low temperature until thickened.
Fry bacon.
Shred lettuce in bowl. Pour warm dressing over lettuce and crumble bacon into salad. Serve warm.
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