Pork Roast Hawaiian Style - cooking recipe

Ingredients

1 (3 to 4 lb.) pork roast
1 c. catsup
1 can tomatoes
3/4 c. water
hot sauce
Worcestershire sauce
brown sugar
salt and pepper

Preparation

Rub roast with brown sugar, salt and pepper.
Mix catsup, tomatoes and water with a dash of hot sauce and dash of Worcestershire sauce.
Pour mixture over roast and bake at 350\u00b0 until tender.
Serve sauce over rice or noodles.