Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3/4 c. melted margarine
1 c. plus 2 Tbsp. sugar
8 oz. cream cheese
9 oz. Cool Whip
1 large strawberry jello
2 c. boiling water
16 oz. frozen strawberries

Preparation

Mix pretzels, margarine and 2 tablespoons sugar.
Press into approximately 15 x 9-inch glass baking container.
Bake 7 minutes at 400\u00b0.
Cool.