Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. corn oil
3 eggs
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. salt
1/4 tsp. cloves
1 tsp. cinnamon
1 c. chopped walnuts
5 c. finely diced apples

Preparation

Add sugar gradually to oil, beating until well creamed.
Add eggs and vanilla in a separate bowl.
Sift flour, salt, cloves and cinnamon together, then combine with sugar and oil.
Add nuts and apples.
Pour into a 9 x 13-inch pan or two 8 x 8-inch pans.
Bake at 325\u00b0 for 70 minutes.
Sprinkle with powdered sugar when done.