Mashed Potato Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 medium onion, chopped
1 (10 3/4 oz.) can tomato soup
1 can drained green beans
3 c. mashed potatoes
1/2 c. grated Cheddar cheese
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Brown hamburger with onion, salt & pepper.
Drain fat.\tMix in soup and green beans.
Spread potatoes on top & sprinkle with cheese.
Bake at 350\u00b0 for 30 minutes.