Beaver Burgers - cooking recipe

Ingredients

2 lb. raw, fat beaver meat
3 potatoes, unpeeled
1 tsp. garlic powder
1 onion, chopped
salt and pepper
1 Tbsp. Worcestershire sauce

Preparation

Grind beaver, potatoes and onion in a food grinder.
Add garlic powder, salt and pepper to taste and the Worcestershire sauce.
Mix well and form into patties.