Coconut Pound Cake - cooking recipe

Ingredients

2 c. sugar
1 c. shortening
5 eggs, separated
1 c. buttermilk
1 tsp. coconut flavoring
2 c. flour
1 1/2 tsp. baking powder
3 1/2 oz. can Angel Flake coconut
3/4 c. sugar
1/2 c. water
1 tsp. coconut flavoring
1 Tbsp. butter

Preparation

Boil the mixture 5 minutes before putting on cake.