Million Dollar Pie(Doris Bryant) - cooking recipe
Ingredients
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2 graham cracker crusts
1 (14 oz.) can condensed sweetened milk (any brand)
1 (8 1/4 oz.) can crushed pineapple, drained
1 (12 oz.) Cool Whip
1/3 c. lemon juice
1 (6 oz.) pkg. frozen coconut
1 c. crushed pecans
Preparation
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Mix Cool Whip, condensed milk, drained pineapple and nuts, then add lemon juice.
Stir until thick.
Pour into crust.
Sprinkle coconut on top and press into pie.
Refrigerate until ready to serve.
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