Grandmother Kolowski'S Fried Cabbage And Macaroni - cooking recipe

Ingredients

1/4 c. butter or margarine
1/2 c. chopped onion
1 head cabbage, sliced thin
1/2 tsp. salt
1/2 tsp. pepper
1 pkg. elbow macaroni or dumplings

Preparation

Melt butter in a large skillet.
Saute onions and cabbage for 5 minutes or until tender.
Cook macaroni in salted boiling water. Drain and add to cabbage.
Cook 5 minutes longer, stirring frequently.