Easy Apple Pie - cooking recipe

Ingredients

2 cans apple pie filling
1 tsp. vanilla
a little cinnamon
1/2 yellow cake mix
1 stick oleo, melted

Preparation

Empty apple pie filling into a 9 x 13-inch pan.
Mix vanilla into mix.
Sprinkle with cinnamon.
Sprinkle cake mix over filling.
Dribble oleo over all.
Sprinkle with a little more cinnamon.
Bake at 400\u00b0 for 30 minutes.
Serve warm or cold. Good with ice cream.