Pear Relish - cooking recipe
Ingredients
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1 peck pears
2 medium bell peppers (3 red and 3 green)
2 Tbsp. mixed whole spice
5 medium size onions
2 lb. sugar
1 Tbsp. turmeric
1 Tbsp. salt
4 c. apple cider vinegar
Preparation
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Grind peppers in food chopper or blender and drain off juice. Grind pears with the onions. Allow juice to remain in the mixture. Combine all ingredients and cook in a pot for 30 minutes. Seal while hot in sterilized jars.
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