Marshmallow Mud Squares - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 1/2 c. flour
1/3 tsp. salt
1 c. shortening
2 tsp. vanilla
1/3 c. cocoa
1 (6 1/2 oz.) bag mini marshmallows

Preparation

Preheat the oven to 300 degrees.
Cream together sugar and shortening.
Add eggs and vanilla and beat 30 seconds.
In a separate bowl, sift the flour, cocoa and salt together.
Add to the mixture and beat until well combined.
Pour the mixture into a greased and floured 9x13 inch glass baking dish.
Place in the oven and bake for 35 minute.