Chili Cheese Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 can Hormel chili (no beans)
8 oz. shredded Cheddar or Monterey Jack (may use both)

Preparation

Spread cream cheese in bottom of pan.
Add chili; spread over cream cheese.
Spread cheese over chili.
Bake 10 to 15 minutes at 350\u00b0.
Sprinkle with paprika and parsley.