Strawberry Pretzel Dessert - cooking recipe

Ingredients

2 2/3 c. crushed pretzels (save a few)
3 Tbsp. sugar
1 1/2 sticks melted margarine
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) container Cool Whip
2 (3 oz.) pkg. strawberry Jell-O
16 oz. frozen strawberries
3 c. boiling water

Preparation

Mix pretzels, sugar and melted margarine together and pat into a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes and cool.