Pistachio Cake - cooking recipe

Ingredients

1 box white cake mix
3 eggs
1 c. oil
1 c. club soda
1/2 c. nuts
1 box instant pistachio pudding

Preparation

Combine cake mix, eggs, oil, club soda, nuts and pudding. Beat well.
Bake at 350\u00b0 until done, 35 to 40 minutes.