Carrot Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
2 tsp. soda
4 eggs
1 small jar baby food carrots
1 small jar baby food apricots
2 tsp. cinnamon
1 tsp. salt
1 1/2 c. Crisco oil
2/3 c. chopped nuts
1 c. raisins

Preparation

Mix all ingredients and bake for 25 to 30 minutes at 350\u00b0.