Pecan Pie - cooking recipe

Ingredients

3 egg whites
1 tsp. baking powder
1 c. pecans
1 c. sugar
1 c. graham cracker crumbs

Preparation

Beat egg whites until stiff and fluffy, then fold in other ingredients until mixed well.
Place in greased pie pan.
Bake in 350\u00b0 oven for 30 minutes.