Sweet Cornbread - cooking recipe

Ingredients

1 (9 oz.) pkg. Jiffy brand yellow cake mix
1 (8 1/2 oz.) pkg. Jiffy brand corn bread mix
2 eggs
5/6 c. milk

Preparation

Preheat oven to 400\u00b0.
Blend both packages of mix together in bowl.
Add eggs and milk (premixed) and beat by hand until well mixed.
Pour into greased 9 x 13-inch pan.
Bake for 20 to 25 minutes or until golden brown.