Sweet Nothings - cooking recipe

Ingredients

12 oz. Rice Chex
2 c. 10x sugar
6 oz. chocolate chips
1/2 c. peanut butter
1/2 c. butter
2 c. 10x sugar

Preparation

Melt together chocolate chips, peanut butter and butter.
Pour Chex into a large bowl.
Drizzle chocolate mixture over Chex and stir until coated.
Put 2 cups 10x sugar in a trash bag.
Pour coated Chex in bag and shake, shake, shake!
Keeps well.