Chocolate Pixies - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/4 c. butter
4 sq. chocolate
2 c. sugar
4 eggs
1/2 c. nuts
powdered sugar

Preparation

Sift together flour, salt and baking powder.
Melt butter and chocolate in pan over low heat.
Remove and cool.
Blend in sugar and eggs, one at a time.
Beat 1 minute.
Add nuts and dry ingredients.
Mix well.
Chill 15 minutes.