Apple Pie - cooking recipe
Ingredients
- 
                            1 can any fruit of your choice
1 c. sugar
cinnamon
nutmeg
1 stick margarine
1 c. flour
Preparation
- 
                            Open can of apples and spread them in a square or round pan. Sprinkle cinnamon and nutmeg on apples, as much as desired.
Melt margarine on the stove in a pot.
Remove from heat.
Stir in flour and sugar with a fork.
Ingredients in pot should be crumbly.
With a fork, put crumbs over apples all over top, then sprinkle more cinnamon.
Put in oven on 350\u00b0 for about 45 minutes.

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