Popcorn Balls - cooking recipe

Ingredients

1 c. corn syrup
1/2 c. sugar
1 tsp. cream of tartar
2 Tbsp. butter
1 Tbsp. vinegar
1/4 tsp. baking soda
4 qt. popped corn

Preparation

Boil syrup, sugar, cream of tartar and vinegar to soft ball stage.
Add butter and baking soda.
Pour over freshly popped corn; cool and shape into 15 balls.