Beer Bread - cooking recipe

Ingredients

3 1/3 c. Jiffy mix
1/2 c. sugar
1 (12 oz.) can beer

Preparation

Mix Jiffy mix and sugar together.
Pour in beer.
Mix until well combined.
Pour into greased loaf pan or greased muffin pan. Bake at 350\u00b0 for 35 to 45 minutes for loaf or 15 to 20 minutes for muffins.
Bread is done when toothpick inserted in center comes out clean.