Plain Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. plain flour
    1 tsp. baking powder
    1/2 lb. margarine
    1/2 c. Crisco
    1 c. milk
    5 eggs
    1 tsp. vanilla flavoring
    1 tsp. lemon flavoring
Preparation
    Sift flour and baking powder.
    Cream sugar, margarine and Crisco.
    Add eggs, one at a time.
    Blend well.
    Add milk and flour a little at a time.
    Blend well.
    Add vanilla and lemon flavoring. Bake as layer cake or in a tube pan.
    Bake at 300\u00b0 for 1 hour in a tube pan.
    Bake layer cake at 350\u00b0 for 20 minutes or until brown and firm.

Leave a comment