Golden Nuggets - cooking recipe
Ingredients
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2 lb. carrots
1 can tomato soup
1/2 c. oil
1/2 c. vinegar
1 tsp. dry mustard
1/2 c. sugar
1 onion, chopped
1 large pepper (optional)
Preparation
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Slice, salt and cook carrots until done; drain.
Mix remaining ingredients together and pour over carrots.
Let stand overnight.
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