Golden Nuggets - cooking recipe

Ingredients
    2 lb. carrots
    1 can tomato soup
    1/2 c. oil
    1/2 c. vinegar
    1 tsp. dry mustard
    1/2 c. sugar
    1 onion, chopped
    1 large pepper (optional)
Preparation
    Slice, salt and cook carrots until done; drain.
    Mix remaining ingredients together and pour over carrots.
    Let stand overnight.

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