Sausage Balls - cooking recipe

Ingredients
    3 c. Bisquick
    1 lb. mild sausage
    8 oz. shredded sharp Cheddar cheese
Preparation
    Break up sausage.
    Mix with grated cheese and Bisquick.
    Spoon out in balls onto a cookie sheet.
    Bake at 350\u00b0 until brown.

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