Fresh Apple Cake - cooking recipe

Ingredients

3 eggs
1 c. oil
4 c. peeled, diced, tart apples
1 tsp. cinnamon
1 tsp. baking powder
1 1/2 c. sugar
1 c. chopped nuts
2 1/4 c. flour
1 tsp. baking soda
vegetable cooking spray

Preparation

Beat eggs, sugar and oil.
Add sifted dry ingredients.
Add nuts and apples and stir.
Pour into a 9 x 13-inch pan or Bundt cake pan sprayed with vegetable cooking spray.
Bake at 325\u00b0 for 1 hour.