Miniature Ham And Cheese Rolls - cooking recipe

Ingredients
    2 pkg. small tea rolls (Pepperidge Farm)
    8 oz. sliced ham
    6 oz. sliced Swiss cheese
    1 stick margarine, melted
    1 1/2 Tbsp. poppy seed
    1/2 tsp. Worcestershire sauce
    1 1/2 tsp. prepared mustard
Preparation
    Do not break rolls apart, but slice lengthwise through the center layer.
    Place ham and cheese between layers.
    Mix remaining ingredients and pour over rolls.
    Bake, covered, 15 minutes at 350\u00b0.
    Rolls can be frozen.

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