Chippy Dippy Squares - cooking recipe

Ingredients

1 stick butter (melted at 350~)
1 c. graham cracker crumbs, sprinkled in melted butter
1 c. coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch chips
1 c. pecans
1 can Eagle Brand milk

Preparation

Put in Pyrex dish in layers.
Bake at 325\u00b0 for 20 to 25 minutes.