Marble Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    1/2 c. vegetable shortening
    3 c. sugar
    6 eggs
    1 tsp. vanilla
    1/2 tsp. baking powder
    dash of salt
    3 c. all-purpose flour
    1 c. milk
    2 heaping Tbsp. cocoa
Preparation
    Cream together butter and shortening, gradually adding sugar. Continue to beat until light and fluffy.
    Blend in eggs, one at a time, creaming well after each.
    Blend in vanilla.

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