Bubble Bread - cooking recipe
Ingredients
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1/2 c. chopped walnuts
18 to 24 frozen dinner rolls
1 (3 oz.) pkg. regular butterscotch pudding
3/4 c. brown sugar
1 Tbsp. cinnamon
1 stick margarine, cut up
Preparation
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Grease Bundt pan.
Sprinkle in bottom of pan the chopped walnuts.
Layer with frozen dinner rolls.
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