Bubble Bread - cooking recipe

Ingredients
    1/2 c. chopped walnuts
    18 to 24 frozen dinner rolls
    1 (3 oz.) pkg. regular butterscotch pudding
    3/4 c. brown sugar
    1 Tbsp. cinnamon
    1 stick margarine, cut up
Preparation
    Grease Bundt pan.
    Sprinkle in bottom of pan the chopped walnuts.
    Layer with frozen dinner rolls.

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