Golden Salad - cooking recipe

Ingredients

1/3 c. mayonnaise
3/4 c. cottage cheese (small curd)
1/4 c. walnuts
1 c. crushed pineapple, drained
1/3 c. half and half
1 small pkg. lemon jello
3/4 c. boiling water

Preparation

Dilute jello and water; let cool.
Mix all together and then add jello.
Pat walnuts on top.