Utah Dip - cooking recipe
Ingredients
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2 c. buttermilk
1 qt. mayonnaise (may use lite)
2 tsp. parsley flakes
1 tsp. Accent
2 tsp. onion salt
1/2 tsp. pepper
2 tsp. garlic powder
Preparation
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Put all ingredients in a bowl and mix well.
Use on baked potatoes, green salad, veggies, chips, etc.
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