Utah Dip - cooking recipe

Ingredients
    2 c. buttermilk
    1 qt. mayonnaise (may use lite)
    2 tsp. parsley flakes
    1 tsp. Accent
    2 tsp. onion salt
    1/2 tsp. pepper
    2 tsp. garlic powder
Preparation
    Put all ingredients in a bowl and mix well.
    Use on baked potatoes, green salad, veggies, chips, etc.

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